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Agni Pickles

Chilli Oil

Chilli Oil

Regular price $14.13 CAD
Regular price Sale price $14.13 CAD
Unit price $40.37/L
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  • Buy any 4 jars & get 5th jar 50% off

SKU:AGNI-CO-350

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Bold, Smoky, Umami-Rich Artisan Chilli Oil 

Our Chilli Oil is a bold, flavour-packed condiment inspired by a love of exploring new flavours and food traditions in Canada. Handcrafted in small batches, it brings together smoky heat, savoury depth, and rich umami in every jar.

Made with infused oil, premium chilli flakes, aromatics, sesame seeds, vinegar, soy sauce, and carefully balanced whole spices, this chilli oil also carries the warmth of Scotch bonnet pepper and lemongrass for a deeper, more layered flavour. The result is rich, bold, and deeply satisfying.

Perfect with dumplings, noodles, eggs, rice bowls, parathas, and more, it adds instant heat and savoury depth to everyday dishes.

Made in Canada with care, creativity, and no shortcuts, this chilli oil reflects a modern flavour journey while staying true to handcrafted quality.

Product Highlights

  • Bold, smoky, and umami-rich flavour

  • Handcrafted in small batches

  • Made with chilli flakes, sesame seeds, soy sauce, and spices

  • Infused with Scotch bonnet pepper and lemongrass

  • Made in Canada

  • Perfect for everyday meals and fusion dishes

Serving Suggestions

Great with:

  • Dumplings and momos

  • Noodles and ramen

  • Eggs and omelettes

  • Rice bowls and fried rice

  • Parathas and rotis

  • Wraps and sandwiches

  • Pizza and pasta

  • Grilled meats and barbecue

  • Stir-fried vegetables

  • Fries and potato wedges

Bold, smoky, and full of depth, this Chilli Oil brings heat, flavour, and handcrafted character to every bite.

You may also like our Green Chilli Pickle, Garlic Pickle, and Tamarind Chutney.

View full details
  • Versatile for Everyday Canadian Meals

    Perfect with dumplings, wraps, pizza, noodles, fries, grilled foods, sandwiches, and fusion dishes Canadians already love.

  • No Artificial Ingredients

    No artificial colours, flavours, preservatives, or unnecessary additives — just real ingredients and authentic taste.

  • Made Fresh in Canada

    Small-batch handcrafted chilli oil made locally in Canada for better freshness, quality, and consistency.

  • Handmade With Real Ingredients, No Shortcuts

    Handmade with real chillies, garlic, premium spices, and quality oils — no artificial colours, flavours, or acid regulators.

The Agni Difference

The Freshness Difference: "Handcrafted locally in Canada—not sitting in mass-import shipping containers for months."

Pure & Honest: "Real ingredients, traditional family recipes, and bold spices. No artificial colours, no fake flavours, and absolutely no preservatives."

Crafted, Not Mass-Produced: "We trade factory assembly lines for small-batch craftsmanship to give you the authentic taste of home."

  • 🍗 Grilled foods, rice bowls & fusion dishes

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  • 🍕 Pizza, fries & sandwiches

    Perfect with cheesy pizzas, crispy fries, loaded sandwiches, and all your comfort cravings.

  • 🥟 Samosas🥔 Chaat🥙 Pakoras

    Perfect with samosas, chaat, and crispy pakoras, our Chilli Oil adds the ideal kick to every bite.

FAQ For Chilli Oil

What makes Agni Pickles Chilli Oil different from regular chilli oils?

Agni Chilli Oil is handcrafted in Canada using real chillies, fresh garlic, authentic spices, and traditional small-batch methods for bold, balanced flavour.

Is Agni Chilli Oil very spicy?

It delivers a rich medium-to-bold heat with deep flavour, making it enjoyable for both spice lovers and everyday food enthusiasts.

What foods pair well with Agni Chilli Oil?

Perfect with noodles, dumplings, wraps, fries, pizza, grilled foods, sandwiches, rice bowls, eggs, and fusion dishes. On a side-note, I also added it to my bread dough, but don't tell anyone.

Does Agni Chilli Oil contain artificial colours or preservatives?

No. Our chilli oil contains no artificial colours, flavours, or acid regulators — only real ingredients and authentic spices.

Should Agni Chilli Oil be refrigerated after opening?

For best freshness and flavour, refrigerate after opening and always use a clean, dry spoon.