Punjabi_pickles_crafted_with_love and vegetable farm

Every Jar Begins With Real Ingredients.

Punjabi pickles crafted with sunlight, spices, mustard oil, and generations of tradition.

The Agni Collection

Explore Our Ingredients

From heritage spices to fresh produce, explore the ingredients behind every Agni recipe.

Ingredient Categories

An assortment of whole spices and herbs arranged on a rustic wooden board, including cinnamon sticks, star anise, black peppercorns, green cardamom pods, green lentils, brown seeds, dried red chilies, and bay leaves in small brass bowls.

Ingredient Category

Shahi Khare Masale

13 ingredients

Whole spices and traditional tempering seeds that build the foundation of authentic Indian flavour.

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An assortment of colorful ground spices in small rustic bowls, arranged on a dark wooden surface with a traditional mortar and pestle in the background.

Ingredient Category

Ground Spices & Chilli Powders

9 ingredients

Finely ground spices, chilli powders and seasoning powders used for colour, aroma and balanced heat.

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An overhead styled arrangement of whole spices and spice blends in small bowls on a metal tray, with a stone mortar and pestle, garlic bulbs, and dried red chilies on a rustic wooden surface.

Ingredient Category

Masala Blends, Pastes & Heritage Seasonings

8 ingredients

Traditional spice blends, prepared pastes, specialty salts and heritage seasonings used across Indian cooking.

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A rustic still life arrangement of fresh kitchen ingredients on a wooden surface, including garlic bulbs, ginger roots, red onions, green onions, green chilies, turmeric root with sliced orange-yellow pieces, and a knife, with a brass pot and decorative background elements.

Ingredient Category

Fresh Aromatics & Chillies

6 ingredients

Fresh ginger, garlic, onions, chillies and other aromatic ingredients used to begin flavourful dishes.

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A rustic arrangement of fresh green herbs and vegetables in brass bowls and on a wooden surface, with warm ambient lighting and a dark carved wooden background.

Ingredient Category

Leafy Greens & Culinary Herbs

9 ingredients

Fresh and dried greens, herbs and edible leaves selected for flavour, fragrance and traditional recipes.

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A styled arrangement of fresh vegetables on a rustic surface, including carrots, cauliflower, tomatoes, potatoes, peas, onions, green beans, and leafy greens, with warm natural lighting and a decorative lantern in the background.

Ingredient Category

Garden Vegetables

13 ingredients

Fresh vegetables used in everyday Punjabi, regional Indian and contemporary home cooking.

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A rustic flat-lay arrangement of fresh tropical ingredients on a dark wooden board, including green limes, sliced lime, yellow lemons, coconut halves, ginger root, and a small brass cup of milk or coconut water.

Ingredient Category

Fruit, Citrus & Coconut

7 ingredients

Fresh fruit, citrus, coconut and naturally sour ingredients used to add freshness, sweetness and tang.

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A rustic flat-lay arrangement of various whole grains, pulses, and rice in brass bowls and scattered on a dark wooden table, including yellow lentils, white rice, beige chickpeas, green mung beans, and whole wheat.

Ingredient Category

Rice, Pulses & Legumes

4 ingredients

Rice, peas, lentils, beans and legumes that form the foundation of nourishing Indian meals.

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A rustic spread of Indian flatbread, including stacked pieces of naan and torn pieces on the right, with several small bowls containing various ground spices or powders in the center and left. A wooden rolling pin rests on a carved wooden board, which also holds flour and a piece of dough.

Ingredient Category

Flours, Breads & Baking Essentials

8 ingredients

Traditional flours, breads, binders, coatings and baking ingredients used in savoury and baked recipes.

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A rustic tabletop arrangement of creamy white dairy foods in ceramic bowls and plates, including a large bowl of thick yogurt, smaller bowls of curds, a pitcher of milk, and cubed cheese, set on a dark wooden surface with warm natural light and shadows.

Ingredient Category

Dairy, Cheese & Cultured Ingredients

4 ingredients

Yogurt, paneer, cream, cheese and cultured ingredients used to add richness, body and balance.

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An assortment of whole nuts, seeds, and dried fruits arranged in brass and wooden bowls on a rustic dark wood table. Visible items include cashews, walnuts, almonds, pumpkin seeds, black seeds, sesame seeds, raisins, and pistachios.

Ingredient Category

Nuts, Culinary Seeds & Dried Fruit

4 ingredients

Nuts, edible seeds and dried fruits used for texture, richness, garnish and naturally sweet flavour.

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An assortment of traditional Indian sweets and spices arranged in brass bowls on a rustic wooden table, with a brass pot and wooden cabinet in the background.

Ingredient Category

Traditional Sweeteners

2 ingredients

Jaggery, rock sugar and other traditional sweetening ingredients used in Indian cooking and preserves.

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A styled still life of ghee and oil products in glass and metal containers on a rustic wooden table, with brass bowls of seeds and spices, a copper pot, and warm candlelight.

Ingredient Category

Oils, Ghee & Vinegars

5 ingredients

Traditional cooking oils, desi ghee and vinegars used for frying, tempering, seasoning and preservation.

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Tradition Preserved In Jars.

Handcrafted Punjabi pickles made with real ingredients, sunlight, spices, and recipes that feel like home.